Sweet Potatoes, Pudding

Roasted Sweet Potatoes

adapted from here

• salt
• 2 tsp. minced garlic
• 1/4 cup olive oil
• 2 1/2 pounds sweet potatoes, peeled and sliced into 1/2-inch-thick rounds

1. make: Preheat oven 450°F with rack in upper third.
2. mix garlic with oil and 3/4 teaspoon salt
3. Toss sweet potatoes with garlic oil in a large bowl, then spread in 1 layer in a 15-by 10-inch shallow baking pan.
4. Bake until golden in patches and cooked through, 20 to 30 minutes.

Blender Bottle Pudding

recipe from Becka and Jack

• pudding mix
• 2 c milk

1. make
2. put ingredients in one of these:
3. and shake for 2 min. follow directions on box.
4. I added vanilla protein powder.

YUM!

Love and good food,
J